Wee Nam Kee

Wee Nam Kee Now in Manila!!

wee nam kee roast chicken

unlimited sauce

Visit: Wee Nam Kee at Ayala Triangle Gardens

Makati City

Best Mango Torte Ever!!

caramel flavor/brittle-like crust, mangoes and cream.. and it's frozen!!

ooohh.. so good.. =)

Dulcelin Gourmet Specialties

www.dulcelin.com          e-mail: dulcelingourmet@msn.com

36 Times Street, West Triangle, Q.C. Tel. 374-2165 or 67, 0917-535-2592

http://www.dulcelin.com/

garlic-soy fried chicken

chicken bon chon.. chicken charlie.. manangs.. 
This is my version of garlic-soy fried chicken!

garlic soy chicken & chinese style fried rice

garlic-soy chicken recipe

soy sauce

oyster sauce

a little vinegar

sesame oil

grated garlic (lot's of it)

brown sugar

water

corn starch

* simmer all ingredients until thick.

chicken cut-ups, salt & pepper and flour

oil for deep frying

*coat chicken with flour and deep fry.

Toss chicken in garlic-soy sauce, top with spring onion and serve. =)

Happy eating!



all i want for my dream kitchen

want ito.. hindi need! 

krups panini press

espresso machine

smeg refrigerator (so retro!)

wolf stove

at madami pang iba.. =) 

to be continued.. 

Chicken Charlie

Charlie's Bowl for dinner Php59. not bad! busog sarap! =)

Chicken Charlie

Abad Santos, San Juan

near Wilson St. San Juan, and Serenitea/Ristra's



The Best of Pinoy Food and Culture

we have the best tasting and the sweetes mangoes in the world!

 Tinapa/Smoked Fish: Bangus, Salinas etc.

other countries have smoked salmon that only rich people can afford. pang mayaman lang!

Tayo sa Pinas, pwede pang mayaman pwedeng pang mahirap ang smoked fish!

Chinese People have the Century Eggs.. In the Philippines we have Red Eggs/Itlog na Maalat!

Karyoka - deep-fried rice cakes coated with brown sugar

UP Diliman have the best tasting Karyoka!

Palitaw

Tokwa't Baboy -fried tofu and pork

Little Quiapo in Quezon City serves the BEST tokwa't baboy.They use lechon kawali instead of boiled pigs ears/liempo.

Nilagang Mani/Boiled Peanuts

back in the 90's we can see mani vendors along Edsa.

Only in the Philippines =)))

to be continued..



Fely J's

Fely J's  serves Filipino and Asian dishes. The restaurant dedicated to Felicidad de Jesus-Cruz, mother of the late restaurateur Larry J. Cruz founder of the LJC Group.

{tilapia with sweet plum sauce}

{lechon kawali}

{crispy pata}

{kare-kare}

Fely J’s Kitchen
2nd Level, Greenbelt 5, Ayala Center, Makati
Phone: 728-8878 or 728-8858
Business hours:
Monday – Sunday / 11:00 am – 11:00 pm

Salcedo Weekend Market

Nothing beats Salcedo Weekend Market!! 

Fresh ingredients, seafood, frozen meat, organic food products, different cuisines, street food, plants, herbs, fruits, FOOD from all over the WORLD all in one place!! 

 {french sandwich: crusty baguette, mustard, sausage, tomatoes, greens tossed with vinaigrette}

{crepe made by a french man crepe is a type of very thin pancake, usually made from wheat flour. The word is of French origin, deriving from the Latin crispa, meaning "curled."} *definition form Wikipedia.

{shrimp okoy}

{japanese pancakes filled with jam, cream cheese, hazelnut spread, chocolate syrup, white chocolate etc.}

{suman is a rice cake originating from the Philippines. It is made from glutinous rice cooked in coconut milk, and often steamed in banana leaves.} *definition from Wikipedia

{Plants like orchids, and herbs are also available}

Salcedo Weekend Market
Every Saturday 6am to 2pm
located at Salcedo Village, Makati City

Marcia Adams' Tuscany

 Looking for a new place to go in Tagaytay? Try Marcia Adams' Tuscany!

fountain

 Set Menu: Priced at P700 includes: Mix green salad with raspberry vinaigette, grilled pears, ricotta cheese, and caramelized walnuts. Finished with pink pepper corns! (so gourmet!)

A choice of appetizer: Lightly breaded shrimp on top of thin cracker. (ano ba tawag dito?) squeeze lemon on shrips, and viola! sosyal na!

or Chilled Soup made of tomato puree and potato puree.  

choice of one main course: Grilled Herbed Pork (mala liempo) or Chicken Kebabs

 

for dessert you can choose between panna cotta with lime coulis or banana fritters or pritong saging with chocolate sauce



 

and they serve ginger beer with your set menu

MARCIA ADAMS' TUSCANY

To reserve: Call Marcia at 09178011456

located along the boarder of Tagaytay and Alfonso, Cavite

across Ville Sommet.

(you turn right when you see the Tagaytay arch with pineapples.You should see a sign leading to Ville Sommet. You will see Marcia Adams' entrance on your left)